28 September 2015 r.

Italian pasta week La Piazza restaurant

 Just as diversed is the landscape of Italy, is also Italian kitchen. In Italy there are hundred types of pasta, and we would like to offer you this week some of them together with a glass of wine.

The offer price per person – 30 euro

Il prezzo dell'offerta a persona – 30 euro


Massottina Treviso Prosecco Extra Dry


Spaghetti alle vongole e cozze

Spaghetti with clams, mussels and cerry tomtoes

2014 Pierpaolo Pecorari Pinot Grigio


Pappardelle con ragu di vitello

Homemade Pappardelle with veel fillet and cream sauce

2014 Giacomo Fenocchio Roero Arneis


Ravioli alla zucca e zafferano

Homemade ravioli with gourd and saffron sauce

2013 Allegrini Valpolicella Classico


 Ice – cream Dai Dai

or /


Massottina Treviso Prosecco Extra Dry


Ravioli di gorgonzola e pere

Homemade ravioli with pear and Gorgonozola cheese

2014  Dr. Loosen Riesling


Trofie con pesto, pinoli e verdure

Pasta Trofie with vegetables, pine nuts and pesto

2013 Angimbe Cusumano


Tagliolini alla crema di porcini e al profumo di tartufo

Tagliolini with white mushrooms muss and truffle oil

2012 Elio Altare Dolcetto d’Alba


Ice – cream Dai Dai 

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